Note: this blog post was originally posted on lambtracker.com and has been moved here for preservation. Some information may be outdated. We hosted students from a culinary school so the young chefs could see what goes into producing the ingredients they use in restaurants. In this picture, you can see one of the students struggling […]

Note: this blog post was originally posted on lambtracker.com and has been moved here for preservation. Some information may be outdated. We set up a ram semen freezing lab in the shop for Dr. Purdy and Scott Spiller of the NAGP. They used it to collect and process semen for AI. We were still collecting

Note: this blog post was originally posted on lambtracker.com and has been moved here for preservation. Some information may be outdated. This is a chute-side picture showing a large clock and other supplies. We’re all set up to put CIDRs in 56 ewes for an AI experiment, which involved tracking the times they were put